Sarah's Cauliflower and Cheese Bake
Marla's Recipe
Serves 2
Ingredients
2 tbsp oleo
6 saltine crackers, crumbled
10 oz cauliflower, cooked and drained
4 oz Velveeta cheese, cut into 1/2" cubes
Directions
1. Melt oleo over low heat.
2. Add crackers and cook, stirring constantly, until crumbs are lightly browned. Then, remove from heat.
3. Spray a 1 quart casserole dish with cooking spray.
4. Arrange cauliflower in the casserole dish, top with cheese, and sprinkle with crumb mixture.
5. Bake at 350°F for about 20 minutes, until cheese is melted.
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